HANEDAN IBRIK

Description

They are thin-necked, wide-bellied, lidded and handled containers for holding liquids such as water and sherbet. As well as being used for washing hands and faces in Ottoman culture, different forms were also used in the service of liquid drinks such as sherbet in mansions, especially in the palace cuisine.

The geometric and floral motifs of the 17th century silver censer located in the Topkapı Palace on the Dynasty Ewer were interpreted and used as a pattern. The handle of the Dynasty Ewer is tombak. Handle with the traditional tombak production method; It is produced by applying very finely chopped 24 carat gold to the surface to be filtered, after it is completely dissolved in the mercury, and baking at low temperatures to enable the mercury to evaporate.

Hanedan İbrik is produced from handmade glass, all the relief patterns on it are handcrafted using 24-carat gold gilding and glass paint. Production quantity is limited to 2,000.